Malt Type: Roasted Malt
Grain Origin: United Kingdom
Wort Color: 161.8 - 225.6 °Lovibond (280-320 EBC)
Protein:
Moisture: 4.0% max.
Extract (dry):
Diastatic Power:
Usage: 10% max.
Simpsons Coffee (Brown) malt are less modified, and impart intense coffee flavors, while leaving a smooth mouth-feel.
A must in a London Porter and English style stouts.
