Malt Type: Caramel / Crystal
Grain Origin: United Kingdom
Wort Color: 63.2 - 71.8 °Lovibond (167-190 EBC)
Protein:
Moisture: 5.0% max.
Extract (dry):
Diastatic Power:
Usage: 20% max.
Simpsons Crystal Medium imparts a more dark-golden to copper hues to the finished beer.
Also contributes more of the familiar crystal malt flavor notes of malty sweetness, caramel, and toffee.
